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BREAKFAST

Breakfast

Buffet Options

Buffet options are per person plus tax with a minimum order size of 12 people. Please note advanced notice is required in order for us to properly prepare a dietary specific meal.

Intercontinental Menu #1 - $15.99

Scrambled eggs

Bacon or Sausage

Toast

Tater tots

Fruit Salad

Coffee, Tea & Water

Intercontinental Menu #2 - $22.99

Scrambled eggs

Pancakes

Bacon

Sausage

Toast

Tater tots

Fruit Salad

Coffee, Tea & Water

Continental Menu - $16.99

Muffins

Danish

Croissants

Assorted Cookies

Fruit Salad

Tea Bisquits

Coffee, Tea & Water

Pastries Platter - $16.99

May Include

Assorted Danish

Croissants

Muffins

Rough & Puff

Coffee, Tea & Water

A 15% gratuity will be applied to all groups

We take food preparation seriously and take precautions to safeguard our guests with allergies and other dietary requirements, however, please be aware we can never guarantee 100% that cross contamination of products will not occur.

 

Plant based and Halal items are cooked using the same equipment as non-plant based and non-Halal products.

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Lunch/Dinner

Entrée Options

Buffet options are per person plus tax with a minimum order size of 20 people. Please note advanced notice is required in order for us to properly prepare a dietary specific meal.

Pasta - $18.99

Penne Pasta

Marinara

Alfredo Sauce

Parmesan Cheese

Garlic Bread

Caesar Salad

Chef's Choice of Dessert

Cheese Ravioli - $21.99

Parmesan Cheese & Marinara Sauce

Garlic Toast

Caesar Salad

Chef's Choice of Dessert

Gnocchi - $22.99

Gnocchi (potato dumpling)

Parmesan Cheese Sauce

Garlic Toast

Caesar Salad

Chef's Choice of Dessert

Lasagna - $24.99

*vegetarian option available

Meat Lasagna

Garlic Bread

Caesar Salad

Chef's Choice of Dessert

Chicken Parmesan Pasta - $27.99

Penne pasta

Marinara Sauce

Alfredo Sauce

Breaded Chicken

Garlic Bread

Caesar Salad

Chef's Choice of Dessert

Sheppard’s Pie - $25.99

Slow Cooked Ground Beef

Carrots & Green Peas

Topped with Mashed Potatoes

Gravy

Chef's Choice of Dessert

Chicken Supreme - $31.99

Cream Sauce

Mashed Potatoes

Mixed Vegetables

Dinner Rolls

Caesar Salad

Chef's Choice of Dessert

Roast Beef - $38.99

Mashed Potatoes

Mixed Vegetables

Gravy

Dinner Roll

Garden Salad

Chef's Choice of Dessert

Pulled Pork On A Bun - $21.99

*vegetarian option available

BBQ Pulled Pork

Brioche Bun

Coleslaw

Chef's Choice of Salad

Chef's Choice of Dessert

Chicken Souvlaki - $25.99

Tzatziki & Hummus

Chicken skewers

Pita Bread

Greek Salad

Rice

Chef's Choice of Dessert

Elegant Dinner - $65.99

Roast Beef

Chicken Supreme

Mashed Potatoes

Gravy

Garden Salad

Dinner Roll

Chef's Choice of Dessert

*Chef's Choice of Salad & Dessert is dependent on availability based on current time of year/season

A 15% gratuity will be applied to all groups

We take food preparation seriously and take precautions to safeguard our guests with allergies and other dietary requirements, however, please be aware we can never guarantee 100% that cross contamination of products will not occur.

 

Plant based and Halal items are cooked using the same equipment as non-plant based and non-Halal products.

SHAREABLES

Shareables

Platters

Prices per platter plus tax.

Crudité

May include carrot, celery, broccoli, cherry tomatoes, and peppers. Served with ranch

Small (serves 20) - $74.99

Large (serves 50) - $99.99

Assorted Fruit Trays

May include pineapple, cantaloupe, berries, honeydew, and grapes.

Small (serves 20) - $65.99

Large (serves 50) - $99.99

Cheese & Crackers

Cheddar, mozzarella, gouda and monteray jack. Served with assorted crackers.

Small (serves 15) - $55.00

Large (serves 40) - $119.99

Charcuterie & Cheese Board

Selection of cured meats, cheeses, and fruit garnishes.

Serves approximately 60 - $225.00

Spinach Dip

Small (serves 25) - $120.00

Large (serves 50) - $180.00

Tortilla Chips & Dip

Includes guacamole, salsa, hummus and Pico De Gallo

Small (serves 25) - $80.00

Large (serves 50) - $125.00

Chorizo Queso Dip

Small (serves 25) - $120.00

Large (serves 50) - $195.00

Hors D'oeuvres

Price varies per item plus tax.

Wilf's Appetizers - $35.99

per dozen

Minimum order of 2 dozen per selection

May Include: Sweet Chili Thai, Marinara & BBQ Sauce

Pierogis

Mozzarella Sticks

Vegetarian Samosa

Vegetarian Spring Roll

Tomato Bruschetta on Garlic Crostini

Wilf's Premium Appetizers - $46.99

per dozen

Minimum order of 2 dozen per selection

May Include: Sweet Chili Thai, Marinara, Plum Sauce & BBQ Sauce

Tempura Fried Shrimp

Pizza Sticks

Mac n Cheese Bites

Chicken Quesadilla Cone

Chicken Tenders

Chicken Wings

Price varies per station plus tax.

Stations

Salad - $12.99

per person

Minimum order of 20 people

May include spring mix, romaine, shredded carrots, tomatoes, cucumber, red onion, and croutons. Caesar or Balsamic dressing

Taco - $13.99

per person

Minimum order of 20 people.

Price is calculated at two tacos per person.

Choice of protein; spicy beef or vegan crumble.

Includes hard shells, soft shells, shredded lettuce, Pico De Gallo and Poblano Avocado

Sliders - $12.99

per person

Minimum order of 20 people.

Price is calculated at two sliders per person.

BBQ Pulled Pork

Slider Bun

Coleslaw

Mac & Cheese - $14.99

per person

Minimum order of 20 people.

Includes bacon bits, green onions, and ketchup.

Desserts

Price varies per item plus tax

Sundae Station - $7.99

per person

Minimum order of 20 people.

May include vanilla and chocolate ice cream, chocolate syrup, caramel syrup, berry compote and whipped cream.

Assorted Mini Desserts - $13.99

per dozen

May include mini brownie bites, butter tarts & carrot cake.

Cookies - $19.99

per dozen

May include chocolate chunk, oatmeal raisin, double white chocolate chip, white chocolate macadamia

Assorted Fruit Trays

May include pineapple, cantaloupe, berries, honeydew, and grapes.

Small (serves 20) - $65.99

Large (serves 50) - $99.99

A 15% gratuity will be applied to all groups

We take food preparation seriously and take precautions to safeguard our guests with allergies and other dietary requirements, however, please be aware we can never guarantee 100% that cross contamination of products will not occur.

 

Plant based and Halal items are cooked using the same equipment as non-plant based and non-Halal products.

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