
Food Bank
Volunteers!
Food Bank is a volunteer service that exists to provide food parcels, emergency hot meals, and food wellness education on the Brantford and Waterloo campuses. The committee operates as an essential service focused on the food insecurity of undergraduate students.

What You'll Do
Promote the service and any events that Food Bank executes for the Laurier community
Attend regular parcel packing hours that work around your class schedule during evening hours
Attend boothing events when scheduled
Submit shifting availability to the Executive in a timely manner
Who We're Looking For
Reliable and responsible
Friendly, approachable, and supportive
Comfortable working as part of a team
Excited to create a welcoming and safe community
No experience required—just a commitment to making Laurier safer for everyone
Time Commitment
Coordinators: no more than 20 hours per week
Executives: 10 hours per week
General Members: 5 hours per week
Make a real difference. Build real skills. Find your community.
Ready to Get Involved?
As a Food Bank volunteer, you'll become part of a service that directly supports their peers while gaining meaningful experience.
Food Bank a particularly strong volunteer opportunity for students interested in community service, social justice, health and wellness, nonprofit work, social work, public service, leadership or simply making Laurier a better place for their peers.
Opportunities with the Food Bank Committee
Food Bank Committee Waterloo
​
-
Coordinator - full job description can be found here
-
​The coordinator is responsible for ensuring Food Bank is running appropriate programming throughout the year and liaising with Students’ Union staff to facilitate these events.
-
Honorarium of $500 per term for Fall and Winter
-
-
​Executive Positions - full job description can be found here
-
​Food Bank Executives are expected to help with the operation of the service during regular shifting times.
The executive position has five roles with different responsibilities as outlined down below: -
Volunteer Liaison
-
The Volunteer Liaison is responsible for communication with general members and being their first point of
contact.
-
-
Marketing Executive
-
​The Marketing Executive is responsible for coordinating in-person marketing efforts and promotion of Food Bank events.
-
-
Events Executive
-
​The Events Executive is responsible for organizing volunteers and ensuring Food Bank has spaces and vendors booked for events.
-
-
Training Executive
-
​The Training Executive is responsible for ensuring all committee volunteers are trained and have the appropriate resources needed for their roles.
-
-
Operations Executive
-
The Operations Executive is responsible for ensuring the organization of committee resources and efficient service operations.​
-
-
-
General Volunteer Member - full job description can be found here​
How to Apply
Waterloo Campus
-
Review the Food Bank Job Description you are interested in
-
Fill out the Waterloo Volunteer Hiring Form
Brantford Campus
-
Review the Food Bank Job Description you are interested in
-
Fill out the Brantford Volunteer Hiring Form
The Students’ Union hires over 1000 student volunteers to help us run our Programming, Services and various other departments throughout the school year.
The Students’ Union is committed to providing diverse and inclusive programming for all students. This includes hiring a diverse and representative group of volunteers. We welcome and encourage applications from qualified individuals of all genders, sexual orientations, persons with disabilities, and persons of a minority.​
